Pecuron world

Now we are going to see about the Philippines favorite food.A hugely popular dish in the Philippines in fact,You can call it the national dish.Usually made from fresh pork or chicken or a combination of both,it is slow cooked in Soy sauce,Vinegar,garlic,bay leaf,and black pepper-corns.It may then be browned in the oven or pan-fried to make the edges crispy.Adobo is 1st originates from the northern region of the Philippines;It keeps quite long because of the vinegar,which inhibits the growth of bacteria,It is called so from the Spanish for marinade, or seasoning.Try it yourself and comment to my post.Thank you, people for reading and comment.Have a nice recipie!!

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Pecuron.